Vegadénia organic hummus, this chickpea puree typical of the Middle East, is a healthy and tasty appetizer. It has an aroma marked by tahini and secondarily by garlic, cumin and chickpeas, characteristic of traditional fresh hummus from the Eastern Mediterranean.
Ideal for a vegan breakfast, for snacking between meals with a variety of crudités or add it to your dishes as a side dish.
Ingredients: Chickpeas* (49%), sunflower oil*, water, toasted sesame cream*, lemon juice*, extra virgin olive oil*, sea salt, garlic* and cumin*.
*From organic farming.
